“Merry’s system” is an efficient method for food waste recycling to produce compost. By utilizing this technology, food wastes such as vegetable residues and leftovers in restaurants can be converted to stable quality compost for local fermers. It also contributes to CO2 reduction by reducing incineration of wastes.
Merrys corporation operates local recycling centers which have a series of shredding and fermentation process. The company installs on-site composting machines to clients and carries the primary fermented matters to each recycling center, or collects raw food wastes and trasnports them to each center, depending on the condition of customers.